|Oak Treatment||French Oak|
|Total Varietal Composition %||100% Cabernet Sauvignon|
“Deep Time is a study in how oak integrates over time and how Cabernet Sauvignon can, even after two years, continue to concentrate the same way a chef reduces a stock. Expressive barrel lots that transcend the already high Hundred Acre standards are aged for five or more years, deep in the Ring cellar. Deep Time represents some of the very best and most unique lots from our single vineyard estates and this extended aging or "dreaming" showcases the true depth of the vineyard and unrivaled ageability the wine possesses.” — Jayson Woodbridge, Winemaker
A profound offering of this exceptionally limited cuvee. Jayson Woodbridge affords extended aging of 36 to 50 months in oak to small lots, adding depth and harmony to these fantastic symphonies of opulent and creamy textured Cabernets. Sometimes when you stare into the glass it stares right back.
All Hundred Acre wines are made by sorting the fruit berry by berry, fermenting in small French oak fermenters, and long aging in the finest barriques. The secret to Hundred Acre is no compromise and no detail overlooked, ever.