|Brand||Chateau Leoville Poyferre|
|Oak Treatment||French Oak|
|Total Varietal Composition %||60% Cabernet Sauvignon, 35% Merlot and 3% Cabernet Franc|
Due to a division of the large Léoville estate, Chateau Léoville Poyferré was created in 1840 and included as a Second Growth in the famous 1855 Classification. In 1920, the Cuvelier family purchased the estate and Didier Cuvelier has been in charge since 1979.
Major investments were made to bring out the best in the vineyards, and the cellars were also renovated. In 1994, noted consulting oenologist Michel Rolland began to offer his precious winemaking advice. The final blend is made after many careful tastings. Chateau Léoville Poyferré is aged in oak barrels, 75% of which are new every year. It is an extremely well-balanced wine with a great deal of finesse and excellent aging potential.